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- Dried NATTO with Dried Kelp
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Dried NATTO with Dried Kelp
-Keeping Natto bacteria (bacillus) alive by decompression fried processing, mixed with crunchy Dried NATTO and crunchy kelp
-“Food with Nutrient Function Claims” with vitamin D which accelerates absorbing calcium
- Net weight
- 85g
- Ingredients
- Fermented Soybeans (Soybeans (Made in Japan, GMO Free), Natto Bacteria), Dried Kelp, Vegetable oils and fats, Salt, Lactose, Soy Sauce, Sugar, Yeast Extract / Egg Shell Calcium, Vitamin D, (Contains traces of wheat)
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