Organic Black Garlic from Spain
-Certified by CAAE (Andalusian Regional Committee of Organic Agriculture) in
Spain, the EU (European Union) Organic Farming, and Organic JAS (Japan
-The material is fresh garlic from Spain (Spring Violet variety) which is
very flavorful and has matured aroma.
-By maturing the fresh garlic for a long period of time, most of the
distinct garlic smell disappears, and it becomes tasty with unique sweetness
and sourness like eating dried fruits.
[Certificated by Organic JAS]